Ingredients
Preparation time 20 min
Preparation
Preheat the oven th.6/7-200°C.
Melt the butter and mix with the egg..
In a bowl, Mix the flour with the yeast and sugar and the 1/2 yogurt nature.
Mix the two preparations then add chocolate chips. The dough should be thick enough and a bit grainy.
Make small balls on a non-greased baking sheet and cook it for about 10 minutes monitoring the end of the cooking.
The cookies should be lightly browned.
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